Source link : https://chicago365.info/2026/01/11/james-beard-winning-chefs-behind-parachute-and-anelya-bring-culinary-excellence-to-evanston/
James Beard-winning chefs behind Parachute and Anelya plan to open a new restaurant in Evanston, signaling a culinary expansion into Chicago’s northern suburbs, according to Crain’s Chicago Business.
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Author : Jackson Lee
Publish date : 2026-01-11 04:31:00
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