Source link : https://las-vegas-news.com/utz-issues-nationwide-recall-for-zapps-and-dirty-potato-chips-over-salmonella-concerns/
Popular potato chips recalled over salmonella concerns: FDA – Image for illustrative purposes only (Image credits: Unsplash)
Households nationwide that stock Zapp’s or Dirty brand potato chips face a practical challenge: certain varieties now carry a potential salmonella risk, prompting a voluntary recall by Utz Quality Foods.[1] The FDA publicized the action on May 4, 2026, urging consumers to inspect packages and dispose of affected items immediately.[2] This move affects products sold at retail stores across the United States, including in Las Vegas-area outlets.
Specific Products Targeted in the Recall
The recall covers limited varieties of Zapp’s and Dirty potato chips in various sizes, all linked to specific batch codes and best-by dates.[1] Consumers can identify impacted bags by checking the UPC codes, best-by dates printed on the front, and batch numbers. No other Utz products fall under this recall.
Here is a breakdown of the affected items:
- Zapp’s Bayou Blackened Ranch Potato Chips: 1.5 oz (UPC 83791272917), 2.5 oz (UPC 83791272924), 8 oz (UPC 83791272931); best-by dates from July 27, 2026, to August 31, 2026, with batches like 26024070104 through 26059070105.
- Dirty Salt and Vinegar Potato Chips: 2 oz (UPC 83791520148); best-by dates August 3 and 10, 2026 (batches 26030070104, etc.).
- Zapp’s Salt and Vinegar Potato Chips (60ct): 1.5 oz (UPC 83791010144); best-by August 3 and 10, 2026.
- Dirty Maui Onion Potato Chips: 2 oz (UPC 83791520162); best-by…
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Author : nvm_admin
Publish date : 2026-05-05 15:03:00
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