Curve, formerly known as Re:meat, is setting a new industry benchmark by pivoting its brand identity to align with its ambitious mission of driving down costs and scaling up biomanufacturing processes. The Swedish biotech startup has unveiled fresh strategic initiatives focused on optimizing cellular agriculture production lines, targeting a future where cultivated proteins are accessible to global markets at competitive prices. This rebranding marks more than a name change; it reflects a broader evolution in the company’s approach to innovation, emphasizing automation, sustainability, and modular production systems designed to…