Source link : https://www.newshealth.biz/health-news/eating-fruits-and-oats-ups-type-1-diabetes-risk-in-kids/
TOPLINE: MADRID — In children with a genetic susceptibility to type 1 diabetes (T1D), a higher consumption of oats, fruits, or rye may increase the risk for T1D and islet autoimmunity by the age of 6 years, while eating berries may reduce the risk. METHODOLOGY: An increase in the incidence of T1D suggested a possible […]
Author : News Health
Publish date : 2024-09-12 13:34:31
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